Own vineyards located in Eastern Rioja, in a slime soil with alluvial boulders, 400 m above sea level. Outstanding sun exposure. Organic farming for over 30 years. Vineyards of small production and high quality. The climate is Mediterranean with some Atlantic influence and an average rainfall of 400 l/m2.
Only exceptional vintages can reach the optimum characteristics to make this wine.
It reflects the maximum expression of our terroir and our environment. Grown on our own vineyards. Manual harvesting. Aged for 24 months in French oak barrels and another 36 months in bottle. Long life wine.
Medium depth in its red-cherry colour. Clean and vivid.
Ripe black fruit present with hints of wood, chocolate, roasted, as well as spices along with balanced tannins, thanks to its long ageing. All this offers a structured and round wine.
Game, stews and grills, poultry and cured cheeses.